Walnut Pie Recipe

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Check out this other easy recipe for Walnut Pie for comparison

Difficulty: Easy
Make Ahead
Serves 6-8

Ingredients:

  • 3 egg whites
  • 1 cup sugar
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla
  • 20 Ritz crackers
  • crushed 1/2 cup walnuts
  • chopped whipped cream

Instructions:

  1. Preheat oven to 350°.
  2. Butter and flour a 9″ pie tin.
  3. Beat egg whites until stiff.
  4. Fold in sugar, baking powder, vanilla and crushed crackers.
  5. Add walnuts.
  6. Put into pie tin and bake for 25 minutes.
  7. When cool, cover with whipped cream and chill.